Mr.JD Delicious Donuts 2 – Baton Rouge, LA: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (225) 444-5641 to check today's hours. Know the hours? Send them to us.

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2575 O'Neal Ln, Baton Rouge, LA 70816

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Address2575 O'Neal Ln, Baton Rouge, LA 70816

Phone(225) 444-5641

StyleDonut shop

CountyEast Baton Rouge Parish

Time zoneCentral Time

From city center5.3 mi east

About Mr.JD Delicious Donuts 2

You will find Mr.JD Delicious Donuts 2 at 2575 O'Neal Ln in Baton Rouge, 5.3 mi east of the Baton Rouge city center.

Baton Rouge has 93 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 2,375 residents. If you want to compare, Mecie's Sweets sits 1.6 mi from here.

We have not been able to confirm a full weekly schedule for Mr.JD Delicious Donuts 2 yet, so calling ahead at (225) 444-5641 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.